So I recently got
on the Kindle wagon, we got a new printer at Christmas that has wireless
printing and I can even print from my phone, and we now have a new blue ray DVD
player that we can get movies via Wi-Fi from Netflix. Finally getting into this
century with our electronics!!! What does this have to do with anything you
ask?
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The Kindle, I am
now able to download and search for books on my phone. Although I have to say that I
am a real book junkie (as the stacks
around my bed, in the office, and around the house will attest). I like to hold
them, mark the pages, highlight and make notes. All of which I know you can
sort of do with Kindle but I am a bit old school, and yes, I use pencil and
multiple colors of highlighters. But, the phone and thus the Kindle are always
with me, convenient.
The blue ray
DVD/Netflix situation is allowing us to catch up on movies that we have missed
for the last decade (yes, we are that behind) with just a few button pushes…no
waiting for things to arrive in the mail.
That being said I
would like to share with you a few things I have been reading and watching lately,
you should check them out if you haven’t already.
The American Way of Eating by Tracie
McMillan:
Food in World History by Jeffery M.
Pilcher:
Blood, Bones & Butter by Gabrielle
Hamilton:
Cook Right 4 Your Type by Dr. Peter J.
D’Adamo:
Consider the Fork: A History of How we
Cook and Eat by Bee Wilson:
http://www.amazon.com/Consider-Fork-History-How-Cook/dp/046502176X/ref=sr_1_1?s=books&ie=UTF8&qid=1360615949&sr=1-1&keywords=consider+the+fork
MOVIES:
Vanishing of the Bees: http://www.vanishingbees.com/
ON THE QUE:
Happy watching
and reading!
Peace- V